Ethiopia is the land where wild coffee first grew and its coffee beans reman some of the most distinctive. Combined with high-grown Guatemalan beans and the smooth, pleasing flavor of Sumatran beans, this blend is the logical choice for premium coffee lovers. It's "Dog Gone Great!"
At Rocky Mountain Roasting we know the best cup of coffee comes from a freshly roasted bean. We also know that the best way to bring out the flavor of coffee is by slow roasting the bean in its own aromas. This allows the bean to absorb all the delicious tastes that are produced when roasted in an old-fashioned drum style roaster. We continue to use this labor-intensive art form of roasting coffee, so that you can have that great cup of coffee anytime you desire. Reward you taste buds with a fresh brewed cup of our finest beverage. Bottoms up!
